| Sunday: | 11:00am to 09:00pm |
| Monday: | 11:00am to 09:00pm |
| Tuesday: | 11:00am to 09:00pm |
| Wednesday: | 11:00am to 09:00pm |
| Thursday: | 11:00am to 09:00pm |
| Friday: | 11:00am to 09:00pm |
| Saturday: | 11:00am to 09:00pm |
316 3rd Street
4044 38th Ave
205 S College Ave
5100 N Weaverridge Blvd
2429 9th St
121 S Randolph St






Available in larger quantities for carry out; ask server for details
Spinach Bisque
A house speciality!
Cup | $6.95 |
Bowl | $7.95 |
Soup of the Day
Cup | $6.95 |
Bowl | $7.95 |
Lobster Saffron Bisque*
a velvety blend of lobster, saffron, cream and select spices served with a loaf of peasant bread
| $14.95 | |
With House or Caesar Salad | $19.95 |
Tuna Poke Bowl*
ahi tuna and onion (tossed with togarashi spice blend & poke sauce), shredded carrot, roasted edamame, cucumber, radish and greens with sesame-ginger vinaigrette over chilled basmati rice
| $16.95 |
Seared Tuna*
sushi-grade tuna is seared and served medium rare, dressed with soy nectar and wasabi (on the side); served with a side of mixed greens tossed with sesame-ginger vinaigrette, crispy wonton strips and wasabi-coated sesame seeds
| $16.95 |
Crab Cake Sliders
two small crab cakes on cocktail buns with cilantro-lime aioli and a side of mixed greens tossed with Italian Parmesan vinaigrette
| $17.95 |
Hummus*
blend of garbanzos, sesame, olive oil and spices, served with pita bread, cucumber slices, carrots, celery, radish & tomato
| $12.95 |
Roasted Garlic with Peasant Bread
freshly baked hearty peasant loaf served with a bulb of oven-roasted garlic and butter
| $9.95 |
Croissant
served warm from the oven with butter and jam
| $5.95 |
Fresh Strawberries
with fresh lime
Cup | $5.50 |
Bowl | $6.95 |
Steamed Broccoli
with lemon wedges
| $5.95 |
Smoked Gouda Mashed Potatoes
Cup | $6.95 |
Bowl | $8.95 |
Steamed Vegetables*
seasonal vegetables including broccoli, carrots, corn, potatoes, green beans, roasted edamame (Japanese soybeans), served with peasant bread and your choice of butter, dressing or hummus
| $15.95 |
Quiche
A Landmark Specialty - our recipe has more cheese than is traditional - today's quiche features will be announced by your server; each includes your choice of a small salad, cup of soup or hummus
| $16.95 |
Cup and Greens*
your choice of spinach bisque or soup of the day and a house or Caesar salad
| $13.50 | |
Bowl | $14.50 |
Half Sandwich and Soup
a cup of either spinach bisque or soup of the day and half sandwich (ask your server for details)
| $15.50 | |
Bowl | $16.50 |
Dressings: Gluten-free - cranberry vinaigrette, bleu cheese, ranch, balsamic Dijon vinaigrette, fat-free ranch, olive oil & balsamic vinegar. Also sesame-ginger vinaigrette and Italian parmesan vinaigrette (not gluten-free)
BLT Salad
romaine lettuce tossed with applewood smoked bacon, cherry tomatoes, hard-cooked eggs, smoked chicken, provolone cheese, scallions, black olives and creamy Italian dressing
| $16.95 | |
Without Chicken | $15.95 |
Smoked Salmon Salad
smoked salmon, roasted red peppers, crumbled bleu cheese, herbed pecans, green beans, radish, tomato, romaine lettuce, baby field greens, served with cranberry vinaigrette
| $16.95 | |
Without Salmon | $15.95 |
Bistro Salad*
chunks of chicken breast, red potatoes, green beans, hard-cooked eggs, black olives, croutons and romaine, tossed with balsamic dijon vinaigrette
| $16.95 | |
Without Chicken | $15.95 |
Chicken Caesar*
a large entrée-sized salad with warm smoked chicken
| $16.95 | |
Without Chicken | $15.95 |
House Salad
romaine lettuce, baby field greens, sliced radish, shredded carrots, cucumber and cherry tomato
| $7.95 |
Caesar Salad*
classic blend of romaine lettuce, croutons, fresh parmesan cheese and caesar dressing
| $7.95 |
Served on your choice of rye, sourdough French or artisan white bun. (Gluten-free bread add $2) Your choice of potato chips, fresh strawberries or marinated fresh vegetables and our homemade mustard sauce. All sandwiches are grilled with garlic butter; you may ask for your sandwich to be heated rather than grilled
Panini
your server will tell you about today's selection
| $16.95 |
White BBQ Chicken Sandwich*
pulled & smoked chicken, smoked Gouda cheese, pickled red onion, white BBQ sauce on grilled artisan white bun
| $16.95 |
Wagyu Meatloaf Sandwich
a special blend of Australian Wagyu beef and bacon, onion, garlic, Parmesan cheese, spices and Panko bread crumbs is toasted on our grill and paired with spicy ketchup, provolone and crispy onion strings on a grilled artisan white bun
| $17.95 |
The Works*
quarter-pound of choice roast beef, aged cheddar cheese and sautéed onions
| $16.95 |
Marguerite
a superb combination of Canadian bacon, tomato, provolone cheese and pesto on sourdough
| $16.95 |
Elegant Grill*
grilled cheese sandwich made with fontina, provolone and gorgonzola cheeses, combined with tomato slices and pesto on sourdough
| $16.95 |
Portobello Sandwich*
pan-grilled mushroom on a grilled Artisan white bun with goat cheese, tomato, and fresh, crisp mixed greens dressed with Italian Parmesan vinaigrette
| $14.95 |
Turkey Melt*
turkey breast and monterey jack cheese
| $16.95 |
Royal Canadian*
our old-style hickory-smoked Canadian bacon with Monterey jack cheese
| $16.95 |
Hot Combo*
a classic combination of roast beef, Canadian bacon, summer sausage and Swiss cheese
| $16.95 |
Served on your choice of rye, sourdough French, whole wheat or artisan white bun. (Croissant or gluten-free bread add $2) Your choice of potato chips, fresh strawberries or marinated fresh vegetables and our homemade mustard sauce. All cool sandwiches include butter and mayo, which may be omitted by request
The Ritz*
Breast of turkey, cranberry sauce, whipped cream cheese and walnuts. Also wonderful grilled with a bit of butter!
| $16.95 |
Healthy*
generous portion of hummus with baby field greens, cucumbers, shredded carrots, tomato, sliced radish and onions
| $13.95 |
Terrific Turkey*
tender breast of turkey with lettuce, tomato, cucumber, mayonnaise and butter
| $16.95 |
Chicken Almond*
chicken salad with almonds and celery, served with lettuce, mayonnaise and butter
| $16.95 |
Bountiful Beef*
sliced roast beef stacked with cucumbers, tomato, lettuce, mayonnaise and butter
| $16.95 |
Cold Combo*
Roast beef, Canadian bacon, summer sausage, Swiss cheese, lettuce, tomato, onion, mayonnaise and butter
| $16.95 |
Gluten-free crêpe batter also available
Beef Burgundy Crêpe*
roast beef, sautéed onions and mushrooms blended with a rich burgundy sauce in a crêpe, topped with sour cream
| $17.95 |
Chicken Divan Crêpe*
chicken and broccoli with cheese, topped with sour cream
| $17.95 |
Landmark Crêpe*
Canadian bacon, Swiss cheese, mushrooms and French mustard, topped with a creamy chardonnay mushroom sauce
| $17.95 |
Chicken Olé Crêpe*
chicken breast with mushrooms, Swiss cheese, scallions, black olives, and green chiles, topped with sour cream and served with a side of salsa
| $17.95 |
Chicken & Mushroom Crêpe*
smoked, pulled chicken and sautéed mushrooms with monterey jack cheese, topped with sour cream and served with salsa on the side
| $17.95 |
White BBQ Chicken Crêpe*
pulled and smoked chicken and smoked gouda cheese with white BBQ sauce, topped with pickled red onion and more white BBQ sauce
| $17.95 |
Wagyu Meatloaf
our special blend of Australian Wagyu beef, bacon, onion, garlic, Parmesan cheese, spices and breadcrumbs is baked, grilled to order, enhanced with a lovely stout gravy and paired with smoked gouda mashed potatoes and fresh steamed broccoli
| $25.95 |
Roasted Garlic Chicken Pot Pie
tender chunks of chicken breast with carrots, peas and corn in a creamy roasted garlic sauce topped with puff pastry and baked 'til golden brown, served with a loaf of peasant bread
| $23.95 |
Seafood Pot Pie
blue crab and shrimp are folded in a rich, creamy lobster stock with potatoes, peas, carrots, corn and a hint of sherry, topped with puff pastry and baked 'til golden brown, served with a loaf of peasant bread
| $28.95 |
Sesame-Crusted Ahi Tuna*
Sushi-grade tuna is crusted with white and black sesame seeds seared and served medium rare with poke sauce, roasted edamame & basmati rice. Also available with wasabi and soy nectar instead of poke sauce. Let your server know your preference
| $27.95 |
Fresh Faroe Islands Creole Bronzed Salmon*
sustainably sourced, never frozen, pan-roasted salmon dusted with Creole spices and topped with pickled red onion with basmati rice and roasted asparagus
| $27.95 |
Chicken with Marsala Pan Gravy
a pan-roasted six-ounce chicken breast simmered in pan gravy with bits of mushroom, onion and Marsala wine; paired with steamed fresh broccoli and smoked gouda mashed potatoes
| $24.95 |
French Country Roast*
tender beef roast simmered in herbs and red wine with carrots, celery, onions and green beans, served with smoked gouda-roasted garlic mashed potatoes and hearty peasant bread
| $27.95 |
This creamy cornmeal custard is vegetarian and cooked slowly to enhance its rich corn flavor
Crispy Polenta with Wild Mushrooms
served with roasted wild mushrooms and a creamy gorgonzola-spinach sauce
| $19.95 |
Polenta Torte
crispy polenta layered with herbed goat cheese, fresh tomato and fresh basil, finished with fresh chive oil
| $19.95 |
Served with sourdough garlic bread
Hearty Sausage Pasta
spicy Italian sausage blended with onion, garlic, red pepper, parsley, plum tomatoes and red wine, served over fettucine topped with fresh parmesan
| $21.95 | |
Smaller Portions | $16.50 |
Chicken & Broccoli Pasta
chicken breast slices and fresh broccoli served over fettucine with a garlic and fresh parmesan sauce
| $21.95 | |
Smaller Portions | $16.50 |
Pesto Packin' Chicken Pasta
a blend of fresh basil, parmesan, pine nuts, garlic and extra virgin olive oil tossed with fettucine and cream, topped with pulled, smoked chicken
| $21.95 | |
Smaller Portions | $16.50 |
Mama Pasta
Fresh tomato, fresh basil, extra virgin olive oil and fresh garlic, sautéed with fettucine and topped with fresh parmesan cheese and pine nuts
| $18.95 | |
Smaller Portions | $13.95 |
Made with delicious malt batter…Good for dessert or as your meal!
Basic Belgian
topped with butter, served with warm syrup
| $11.95 | |
Smaller Portions | $8.95 |
Pecan Belgian
pecans mixed in the batter and topped with butter, served with syrup
| $12.95 | |
Smaller Portions | $9.95 |
Fresh Strawberry Belgian
topped with fresh straw - berries and whipped cream
| $16.95 | |
Smaller Portions | $12.95 |
Bacon & Cheddar Waffle
Belgian malt waffle with applewood-smoked bacon and cheddar cheese in the batter, topped with butter and served with warm syrup
| $15.95 | |
Smaller Portions | $12.95 |
Bananas Foster Waffle
Belgian malt waffle topped with vanilla ice cream, caramel-dark rum sauce, fresh banana slices and whipped cream
| $16.95 | |
Smaller Portions | $12.95 |
Our desserts with ice cream feature Haagen-Dazs. Gluten-free crepe batter also available
Cheesecakes or Specialty Cakes
daily features
Cashew Fingers
a mixture of phyllo, cashews and honey, two per order
| $3.95 |
Malts & Shakes
flavors: vanilla, chocolate, strawberry, praline, butterscotch
| $7.95 |
Black Forest Crêpe*
a chocolate batter crêpe with chocolate and vanilla ice cream, topped with cherry sauce, whipped cream and slivered almonds
| $16.95 | |
Smaller Portions | $12.95 |
Praline Crêpe*
a sauce of butterscotch and praline liqueur over an ice cream-filled crêpe, topped with pecans, whipped cream and a cherry
| $16.95 | |
Smaller Portions | $12.95 |
Hot Fudge Crêpe*
vanilla ice cream in a crêpe topped with hot fudge sauce, whipped cream, pecans and a cherry
| $16.95 | |
Smaller Portions | $12.95 |
Turtle Crêpe*
praline and hot fudge sauce over an ice cream-filled crêpe topped with whipped cream, pecans and a cherry
| $16.95 | |
Smaller Portions | $12.95 |
Fresh Strawberry Crêpe*
topped with sour cream and brown sugar
| $15.95 | |
Smaller Portions | $11.75 |
Bananas Foster Crêpe*
vanilla ice cream-filled crêpe topped with fresh banana slices and a caramel-dark rum sauce with whipped cream and a cherry
| $16.95 | |
Smaller Portions | $12.95 |
Nutella & Banana Crêpe*
folded fresh dessert crêpe filled with Nutella, topped with fresh banana slices and whipped cream
| $12.95 |
Nutella & Strawberry Crêpe*
folded fresh dessert crêpe filled with Nutella, topped with fresh strawberries and whipped cream
| $12.95 |
Fresh Lemon Crêpe*
A classic. Fresh lemon juice & sugar folded into our dessert crêpe, topped with powdered sugar
Two Crêpes | $9.95 |
One Crêpe | $7.50 |
Chilled Apple Cider
from Tanner's Orchard, naturally pressed, unfiltered
| $3.95 |
Milk
| $3.95 |
Skim Milk
| $3.95 |
Chocolate Milk
| $4.25 |
Iced Tea
free refills
| $3.95 |
Cherry Coke
we make our own the old-fashioned fountain-style - free refills
| $4.50 |
Coke, Diet Coke, Sprite, Pibb Xtra
free refills
| $3.95 |
Lemonade
free refills
| $4.25 |
Orange Juice or Tomato Juice
| $6.95 | |
| $4.95 |
Malts & Shakes
with Haagen-Dazs ice cream
| $7.95 |
Gourmet Coffee
free refills
| $3.95 |
Hot Apple Cider
naturally pressed, unfiltered
| $3.95 |
Cocoa Java
our own blend of coffee and hot chocolate with whipped cream
| $4.95 |
Hot Chocolate
with whipped cream
| $4.25 |
Espresso
double shot, by illy
| $4.50 |
Latté
espresso by illy with steamed milk
Plain or Flavored | $6.50 |
Make It a Double | $7.50 |
Cappuccino
espresso by illy, hot milk and steamed foam
Plain or Flavored | $6.50 |
Make It a Double | $7.50 |
Cappuccino with a Kick
add Frangelico, Godiva liqueur or Bailey's Irish Cream
| $7.95 |
Black Blended Teas
The Republic of Tea® ginger peach, blackberry sage, mango Ceylon, earl grey, English breakfast
| $4.50 |
Green Teas / Herbal Teas
The Republic of Tea® chamomile lemon, green tea or decaf green tea
| $4.50 |
Featuring Tanqueray
Single Shot Cocktails | $6.95 |
Johnnie Walker Red Label
Single Shot Cocktails | $6.95 |
Absolut
Single Shot Cocktails | $6.95 |
E & J Brandy
Single Shot Cocktails | $6.95 |
Canadian Club
Single Shot Cocktails | $6.95 |
Kahlua
Single Shot Cocktails | $6.95 |
Jack Daniels
Single Shot Cocktails | $6.95 |
Bacardi
Single Shot Cocktails | $6.95 |
Martini
Double Shot | $10.95 |
Manhattan or Gimlet
Double Shot | $10.95 |
Frangelico
| $7.95 |
Bailey's Irish Cream
| $7.95 |
Bud Light
| $5.50 |
Michelob Ultra
| $5.95 |
Guinness Stout Draught
Can (14.9 oz) | $6.95 |
Bell's Two-Hearted Ale
| $6.50 |
Bell's Seasonal Series
Ask your server which beer is available now
| $6.50 |
Iron Spike Brewing Company
Ask your server for current offering
| $6.25 |
Exile Ruthie Lager (Des Moines)
| $5.50 |
Right Bee Cider (Chicago)
| $5.50 |
our house wines are California premium wines
Chardonnay
Glass | $7.50 |
Half Liter | $13.95 |
Liter | $24.00 |
Sauvignon Blanc
Glass | $7.50 |
Half Liter | $13.95 |
Liter | $24.00 |
Cabernet Sauvignon
Glass | $8.00 |
Half Liter | $15.95 |
Liter | $28.00 |
Pinot Noir
Glass | $8.00 |
Half Liter | $15.95 |
Liter | $28.00 |
Special Wines
ask your server about our current featured wines, available by the glass or by the bottle
English Muffin
with butter and jam
| $3.95 |
Whole Wheat Toast
with butter and jam
| $3.95 |
Croissant
served warm from the oven with butter and jam
| $5.95 |
Fresh Strawberries
with fresh lime
Cup | $5.50 |
Bowl | $6.95 |
Fresh Fruit
a mix of fresh strawberries, melon and blueberries
Cup | $5.50 |
Bowl | $6.95 |
(Eggbeaters or egg whites upon request) served with whole wheat toast and jam. Gluten-free bread add $1
One Egg*
| $5.50 |
Two Eggs*
| $7.50 |
Two Eggs, Two Strips of Applewood-Smoked Bacon*
| $10.50 |
Two Eggs, Two Large Sausages*
| $11.95 |
Quiche
our recipe has more cheese than is traditional; today's quiche features will be announced by your server and includes a fresh fruit garnish
| $15.95 |
Combo
two buttermilk pancakes with two strips of applewood-smoked bacon, served with real butter and warm syrup
| $13.95 |
(Eggbeaters or egg whites upon request) served with whole wheat toast and jam (substitute gluten-free toast add $2)
Smoked Salmon*
omelette with smoked salmon, roasted red peppers, tomato and monterey jack cheese
| $14.95 |
Pesto*
blend of fresh basil, pine nuts, parmesan, garlic and olive oil with monterey jack cheese
| $14.95 |
Deluxe*
Canadian bacon, cheddar cheese, mushroom, tomato and scallions
| $15.95 |
Florentine*
an omelette with spiced spinach, topped with hollandaise sauce
| $14.95 |
Goat Cheese & Tomato*
an omelette made with herbed goat cheese blend and fresh tomatoes (local when possible)
| $14.95 |
Cheese*
an omelette made with cheddar, Swiss and parmesan
| $14.95 |
Canadian*
Canadian bacon and cheddar cheese
| $14.95 |
Wild Mushroom & Cheddar*
a winning combination
| $14.95 |
Blue Crab Cake Benedict
English muffin topped with two crab cakes, tomato slices, local poached eggs, hollandaise and Old Bay Seasoning
| $19.95 |
Eggs Benedict*
English muffin topped with Canadian bacon, local poached eggs, and hollandaise sauce
| $16.95 |
Eggs Blackstone*
applewood-smoked bacon, tomato and local poached eggs over an English muffin, topped with hollandaise sauce
| $16.95 |
Eggs Oscar*
local poached eggs, shrimp, and asparagus over an English muffin, topped with hollandaise sauce
| $16.95 |
Eggs Florentine*
toasted English muffin topped with spiced spinach, local poached eggs and hollandaise sauce
| $16.95 |
Buttermilk Pancakes
served with butter and warm syrup
One Cake | $6.95 |
Two Cakes | $11.95 |
Fresh Strawberry Pancakes
two buttermilk pancakes topped with fresh strawberries, sour cream and brown sugar
| $14.50 |
Basic Belgian Waffle
topped with butter, served with syrup
| $11.95 | |
Small | $8.95 |
Pecan Belgian Waffle
with pecans mixed in the batter and topped with butter, served with syrup
| $12.95 | |
Small | $9.95 |
Fresh Strawberry Belgian Waffle
topped with fresh strawberries and whipped cream
| $16.95 | |
Small | $12.95 |
Bacon & Cheddar Waffle
Belgian malt waffle with applewood-smoked bacon and cheddar cheese in the batter, topped with butter and served with warm syrup
| $15.95 | |
Small | $11.95 |
Bananas Foster Waffle
Belgian malt waffle topped with caramel-dark rum sauce, fresh banana slices and whipped cream
| $16.95 | |
Small | $12.95 |
French Toast
Two thick slices of French bread dipped in our sweet local egg custard. Griddled until beautifully browned and served with butter and warm syrup
| $11.95 |
French Riviera Toast
two thick slices of French bread filled with strawberry jam and cream cheese, dipped in our special egg batter, beautifully browned, brushed with butter and sprinkled with powdered sugar
| $13.95 |
Gluten-free Crêpe batter also available
Oscar Crêpe*
shrimp, asparagus, and egg-filled crepe topped with hollandaise sauce
| $17.95 |
Country Crêpe*
Canadian bacon and egg-filled crêpe, topped with cheese sauce
| $15.95 |
Hearty Crêpe*
hash browns and cheddar cheese with applewood-smoked bacon in a crêpe, topped with sour cream
| $15.95 |
Wild Mushroom Crêpe*
mushrooms, eggs and cheddar cheese in a crêpe, topped with cheese sauce
| $15.95 |
Fresh Strawberry Crêpe*
fresh strawberries folded in a crêpe and topped with sour cream and brown sugar
| $15.95 | |
| $11.75 |
Sunrise Crêpe*
egg and sausage-filled crêpe, topped with cheese sauce
| $15.95 |
French Farmer Crêpe*
egg, applewood-smoked bacon, onion and cheese-filled crêpe, topped with sour cream
| $15.95 |
Club Crêpe*
applewood-smoked bacon, turkey, scallions, tomato, cheddar cheese and egg in a crêpe, topped with hollandaise sauce
| $15.95 |
Florentine Crêpe*
a spiced spinach and egg-filled crêpe topped with hollandaise sauce
| $15.95 |
Hash Browns
not vegetarian
| $5.50 |
Applewood-Smoked Bacon
three strips
| $4.95 |
Sausage
two large links
| $4.95 |
Canadian Bacon
| $4.95 |
Chilled Apple Cider
from Tanner's Orchard, naturally pressed, unfiltered
| $3.95 |
Milk
| $3.95 |
Skim Milk
| $3.95 |
Chocolate Milk
| $4.25 |
Iced Tea
free refills
| $3.95 |
Cherry Coke
we make our own the old-fashioned fountain-style - free refills
| $4.50 |
Coke, Diet Coke, Sprite, Pibb Xtra
free refills
| $3.95 |
Lemonade
free refills
| $4.25 |
Orange Juice or Tomato Juice
| $6.95 | |
| $4.95 |
Malts & Shakes
with Haagen-Dazs ice cream
| $7.95 |
Mimosa
| $4.50 |
Bloody Mary
| $7.95 |
Gourmet Coffee
free refills
| $3.95 |
Hot Apple Cider
naturally pressed, unfiltered
| $3.95 |
Cocoa Java
our own blend of coffee and hot chocolate with whipped cream
| $4.95 |
Hot Chocolate
with whipped cream
| $4.25 |
Espresso
double shot, by illy
| $4.50 |
Latte
espresso by illy and steamed milk plain or flavored
| $6.50 | |
Make It a Double | $7.50 |
Cappuccino
espresso by illy, hot milk and steamed foam
Plain or Flavored | $6.50 |
Make It a Double | $7.50 |
Cappuccino with a Kick
add Frangelico, or Bailey's Irish Cream
| $7.95 |
Black Blended Teas
The Republic of Tea® ginger peach, blackberry sage, mango ceylon, earl grey, English breakfast
| $4.50 |
Green Teas / Herbal Teas
The Republic of Tea® chamomile lemon, green tea or decaf green tea
| $4.50 |
William Hill Chardonnay
Glass | $7.50 |
Half Liter | $13.95 |
Liter | $24.00 |
Starbourough Sauvignon Blanc
Glass | $7.50 |
Half Liter | $13.95 |
Liter | $24.00 |
Louis M Martini Cabernet Sauvignon
Glass | $8.50 |
Half Liter | $15.95 |
Liter | $28.00 |
Macmurray Pinot Noir
Glass | $8.50 |
Half Liter | $15.95 |
Liter | $28.00 |
14 Hands® Rosé, Washington State
This delicately colored rosé offers pretty aromas of strawberries, raspberries and watermelon. Refreshing flavors of melon and peach are followed closely by a kick of citrus in the finish
Glass | $7.50 |
Bottle | $22.95 |
Chateau Ste Michelle Riesling, Washington State
Light sweetness balanced by bright flavors of stone fruit and crisp citrus
Glass | $6.95 |
Bottle | $22.95 |
Toasted Head® Chardonnay, California
Vanilla, spiced pear and nectarine aromas are complimented by tropical fruit and toasty oak notes. Rich and creamy with ample acidity and a long, soft finish
Glass | $7.50 |
Bottle | $24.95 |
Josh Vineyards Pinot Grigio, California
Fresh and crisp with flavors of melon and citrus and a hint of juicy pear
Glass | $7.25 |
Bottle | $24.50 |
Bricco Riella Moscato d'Asti, Italy
Straw yellow with greenish reflections, white and persistent foam. Pleasantly sweet, fresh and intense, with a note of musk, very typical of Moscato grapes
Bottle | $23.95 |
Chateau Ste Michelle Cabernet Sauvignon, California
This premier Cabernet Sauvignon showcases a lush texture and concentrated flavors of blackberry and black cherry
Glass | $8.50 |
Bottle | $27.95 |
Francis Coppola Diamond Collection Pinot Noir, California
Offers a rich voluptuous texture, tremendous fragrance, and supple tannins. Exotic spice notes of cinnamon, cloves, and tea leaves are accentuated by wood nuances from the use of new French oak barrels. This rendition also boasts pretty floral characteristics reminiscent of roses and more red fruits than past vintages
Glass | $7.95 |
Bottle | $26.95 |
Rodney Strong Sonoma County Merlot, California
This Cabernet Sauvignon is rich with dark cherry, plum and baking spices. The delicious fruit is accompanied by black pepper notes, crushed violet and cassis. The palate has medium tannins, lingering spicy oak flavors with a velvety lush finish
Glass | $7.95 |
Bottle | $26.95 |
Mionetto Prosecco Brut, Italy's Veneto Region
This very dry, fresh, light in body and well-balanced Champagne has an intense fruity bouquet with a hint of golden apples
Bottle | $27.95 |
Grilled Cheese
choose either monterey jack or cheddar cheese; served on whole wheat or sourdough french with potato chips or strawberries
| $4.95 |
Noodles, Noodles and More Noodles
fettuccine with butter and parmesan cheese; served with sourdough french garlic bread
| $5.95 |
PB & J
creamy peanut butter and grape jelly on sourdough french or whole wheat with potato chips or strawberries
| $4.95 |
Spaghettios™
Need we say more? Served with sourdough french garlic bread
| $5.95 |
Mac-N-Cheese
a large portion of a familiar friend with sourdough garlic bread
| $5.95 |